Monday, June 23, 2014

News Article- The Perfect Burger

The New York Times recently posted and article here.
This article gives tips on how to make a perfect burger, the secret being this: always use a skillet. I
can confirm that burgers always taste better when they are cooked on a skillet.
Also, never forget to add toppings, but don't overdoes.

“People really overcomplicate hamburgers, they substitute complication for proper cooking technique.”
Said Mr. Zakarian, chef and owner of the National Bar and Dining Rooms in Manhattan.

See You Later,
                        CBurgers

Sunday, June 22, 2014

Recipe: Waffle Burgers

Recipe:

Homemade Waffle-Burger

It is a waffle. Around a burger. It is just that simple:


See you later,
                 CBurgers.

CBurgers: All About ME

I am CBurgers.

I enjoy burgers. I have enjoyed burgers for most of my life. The rest of the time, I enjoyed chicken fingers, but now I prefer burgers. I live in Toronto, Ontario, and I usually will review burgers in that area. I may also review burgers in other countries.

On my burgers I enjoy, pickles, mayo, lettuce, and ketchup. You can not have a burger without ketchup. Or a patty. Anyway, burgers are yummy.

Peace Out,
                 CBurgers

Waffle Guy

Look at these!

Waffle Guy: About ME

Hi I am Waffle Guy and I love Waffles. I have my own Waffle maker and it is yummy!
I love going to restaurants and eating waffles. I like them with or without toppings and I love maple syrup: the waffle is just not the same without syrup, but it has to be good maple syrup, not the bad stuff.

This is Waffle Guy, signing off.